11. Episode 11
0.0Oct 21, 2010
Per cooks home cooking and invites Martin Timell to Tullgarn. It will be smoked flounder with old man batter served on a piece of dark breadcrumbs. The main course is a real slow cooker, pork leg with root mash.
Per cooks home cooking and invites Martin Timell to Tullgarn. It will be smoked flounder with old man batter served on a piece of dark breadcrumbs. The main course is a real slow cooker, pork leg with root mash.