My Greatest Dishes
Twenty exceptional chefs share the secrets of the four extraordinary dishes that tell the story of their lives, from childhood challenges to the peak of culinary fame.
17. Monica Galetti
0.0Nov 6, 2019 · 21 min
Samoa born chef Monica Galetti takes us through the four dishes that have shaped her life and career. On the menu is a traditional Samoan dish of Raw Fish with Coconut Milk, the Scallops Saint Jacques taught to her by mentor and friend Michel Roux Jr, her innovative Toffee Pop and Hokey Pokey dessert.