N/AReleased

Chef Paul Prudhomme's Louisiana Kitchen - Volume 2: Cajun & Creole Classics

Chef Paul demonstrates preparation of various Cajun and Creole dishes. Includes Cajun music and a visit to Cajun country, New Orleans' French Quarter and K-Paul's, a popular restaurant.

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Overview

Release Date
Oct 1, 1986
Original Title
Chef Paul Prudhomme's Louisiana Kitchen - Volume 2: Cajun & Creole Classics
Runtime
36 minutes
Budget
$0
Revenue
$0
Language
en
Production Companies
J2 Communications
Production Countries