The Future of Food
7.5ReleasedDocumentary

The Future of Food

Before compiling your next grocery list, you might want to watch filmmaker Deborah Koons Garcia's eye-opening documentary, which sheds light on a shadowy relationship between agriculture, big business and government. By examining the effects of biotechnology on the nation's smallest farmers, the film reveals the unappetizing truth about genetically modified foods: You could unknowingly be serving them for dinner.

Overview

Release Date
May 30, 2004
Original Title
The Future of Food
Runtime
88 minutes
Budget
$0
Revenue
$0
Language
en
Production Companies
Production Countries