"Taking Wine To The Extremes"
A wine documentary exploring the most suitable types of wine in extreme environments for the future of tourism. Episode 1 follows sommelier Bojan Radulovic and the deepest professional wine tasting ever attempted at -300m in a submersible.
self - Sommelier
self - Master Sommelier
self - Submersible Pilot
Cinematography
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Executive Producer
Gaffer
Co-Executive Producer
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Makeup & Hair
Producer
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Cinematography
Cinematography
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Co-Executive Producer
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Drone Operator
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