James Martin Digs Deep
Chef James Martin is passionate about knowing where his food comes from. He has given himself six months to get his kitchen garden up and running, so that he can create delicious dishes with his own fresh produce.
4. Episode 4
0.0Nov 9, 2011
Chef James Martin does his grandmother proud as he re-creates her gooseberry jam. He then digs up his own organic carrots and creates a wonderfully seasonal dish.