Wall of Chefs
Each challenge tests the skill and nerves of Canada’s home cooks as they battle in the Wall of Chefs kitchen, under the towering shadow of the country’s best chefs known as “The Wall.”

When crowd-pleasing tacos fall apart, a home cook’s future is on the line and it’s a spicy second round when Chef Michele Forgione’s fridge is opened up to reveal….’Nduja. In the final Restaurant-Worthy round, Chef Susur Lee challenges the last two home cooks to prepare one protein in two different ways and a big failure threatens to derail one home cook’s previous successes.