Gourmet Makes
Pastry chef Claire “Half-Sour” Saffitz attempts to make gourmet versions of popular snacks and desserts without the hard-to-pronounce chemical ingredients.
29. Pastry Chef Attempts to Make Gourmet Mentos
0.0Nov 14, 2019 · 30 min
Making Mentos should be just like making Skittles, right? So this shouldn't take too long... hmm. Join Claire Saffitz in the Bon Appétit Test Kitchen as she makes gourmet Mentos.