Chopped Junior

Just like the grown-up version Chopped Junior is hosted by Ted Allen and features a high energy, fast paced cooking competition. Instead of chefs however kids will be competing to turn a selection of everyday ingredients into an extraordinary three-course meal. After each course, a contestant gets "chopped" by our panel of esteemed culinary luminaries until the last boy or girl left standing claims victory.

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11. Why So Blue?

0.0Apr 4, 2017 · 60 min

A fun twist on a classic comfort food is paired with pricey truffles in the appetizer round. In round two, the junior chefs must roll up their sleeves to deal with a large blue squash. Then, the two finalists find creative ways to make desserts with of out-of-this-world lollipops and green fruit. Food journalist Michelle Park, chef Chris Santos and singer Ruben Studdard take over the judging panel.