Trisha's Southern Kitchen
Trisha Yearwood shares some of her favorite recipes and puts together meals with friends and family.

Trisha Yearwood invites chef Geoffrey Zakarian (The Kitchen) over for a proper Southern throwdown filled with tasty apps and his signature magnum of Rose. Her menu includes Pork Ribs with Sun-Dried Tomato Glaze, Raspberry Cream Puffs, Mini Potato Pancakes with Sour Cream and Pepper Jelly, Whipped Cheese Endive Spears and GZ's White Russian "Munich Style."