MeatEater
"Killer hunts. Killer food."
Hunter, author, cook and conservationist Steven Rinella treks into the world's most remote, beautiful regions, bringing game meat from field to table.
4. Ghosts of the Chesapeake (2)
0.0Oct 18, 2019 · 24 min
The sika deer hunt in the marshes of the Chesapeake Bay yields better results -- and some delicious venison -- once muzzleloader-rifle season opens.