Casse-Gueule
Clovis, a talented and ambitious young chef, opens his restaurant with help from Ben, his fiery sous-chef and best friend, Manon, his passionate sommelier and lover, and Zoé, his 18-year-old daughter he’s never looked after before.


Clovis has found a well-located, low-cost space for Casse-Gueule, but it’s run-down and right next to chef Debbie Wang’s restaurant.