The Feast
Gunnar Karl Gíslason, Michelin chef, travels around Iceland, meeting interesting people and learning about culture, art, food and innovation in the utilization of resources.
4. Flatey in Skjálfandaflói
0.0Jul 6, 2025 · 34 min
Perhaps fewer people know the other Flatey, Flatey on Skjálfandi, which is the next destination of Sverrir Þór and Gunnar Karl. The weather plays with the pair on the way and they load up their food chest for a feast in the magnificent northern landscape.