The Food Diary of Miss Maid

The Food Diary of Miss Maid

After a mysterious incident drives her from her job at a British mansion, Suzume moves into a small apartment and begins a new life in Japan. Curious about her new surroundings, she dives into the country’s vibrant food culture. From local diners to street stalls, Suzume discovers new flavors, meets colorful people, and finds joy in life one meal at a time.

11. Stollen, Persimmon, Yuzu, and Christmas Cake

Stollen, Persimmon, Yuzu, and Christmas Cake
3.5Jun 14, 2026 · 24 min

Christmas season is here! Suzume serves stollen to Nana and Anzu because they've never had it before.