Knife Edge: Chasing Michelin Stars

"Obsession is the main ingredient."

Experience thrilling highs and crushing lows as the world's best chefs pursue the ultimate accolade: a Michelin Star. These anonymous inspectors have never let anyone in on their mysterious ways, until now.

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7. “Welcome to hell”

0.0Nov 14, 2025 · 49 min

In Italy, a two-Star chef goes for a third with the world's tiniest ravioli. A family-owned restaurant needs a Star to bring visitors to the countryside.