MasterChef
Into the kitchen and under the spotlight. Amateur cooks duel it out for the right to be called the MasterChef UK Champion. Initially named Masterchef Goes Large, the series changed its name to Masterchef in 2008.

Things are about to get a lot tougher for the four remaining semi-finalists as they face their first real test in the professional world. They are sent to the Port Talbot Steel Works in South Wales where they have to cater for over 600 hungry steel workers. Working in teams to create and produce the most popular menus, who will get their food out on time and who will sell the most?