MasterChef: The Professionals
The hunt for a young chef who wants to make it to the top of the culinary world.
15. Episode 15
0.0Dec 2, 2021 · 30 min
The first two professional chefs are tasked by Marcus Wareing to apply classical technique and precise fish preparation skills, cooking squid with a herb vinaigrette on toast and a red wine. The remaining two take on Monica Galetti's pastry test, making a coffee caramel poached pear served with a smooth praline cream and a muscovado crumb. Next, all four cook their two-course signature dishes. As usual, only the strongest chefs will make it through to the quarter-final. Read less