The Wonderful World of Chocolate
Delves into the rich history of chocolate - revealing fascinating facts about the world's most famous confectioners, eye-opening behind-the-scenes factory tours, chocolate nostalgia and a look at new innovations.
5. Episode 5
0.0Jun 20, 2021 · 60 min
The making of the UK's biggest selling vegan chocolate Nomo, which is free of milk, wheat, eggs, nuts and gluten. Plus, recreating beloved chocolate bars that are no longer made to see if they really are as good as people remember, a food artist who creates sculptures of savoury dishes out of chocolate, and cafe serving juice made out of the waste products from chocolate manufacture.