My Greatest Dishes
Twenty exceptional chefs share the secrets of the four extraordinary dishes that tell the story of their lives, from childhood challenges to the peak of culinary fame.
19. Michael Caines
0.0Nov 12, 2019 · 21 min
One of the UK's most revered chefs Michael Caines cooks his four greatest dishes. A classic Apple Tart with beautifully flaky pastry, Braised Turbot with a Chive Butter Sauce from his days training under Raymond Blanc and two of his signature dishes, Beef in a rich Red Wine Sauce and a beautifully light Pistachio Soufflé.