Raja, Rasoi aur Anya Kahaniyaan
The history and significance of cuisine created in the royal kitchens of India.
17. Bihar
0.0Nov 13, 2015 · 22 min
This episode highlights the rise of Maurya empire and the delicacies they relished at the time. It portrays the spread of Buddhism its influence on food habits. Discover the legend behind the rare delicacy of Bihari kababs and mutton taash and explore the history of the common man39s staple, litti chokha.